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Miyako SUS 165mm Deba Knife Right Hand | 33 Layer Damascus Steel Blade – Made in Japan

Regular price
$269.00 USD
Regular price
$269.00 USD
Sale price
$269.00 USD

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Returns

We have a 14-day return policy, which means you have 14 days after receiving your item to request a return.

To be eligible for a return, your item must be in the same condition that you received it, unworn or unused, with tags, and in its original packaging. You’ll also need the receipt or proof of purchase.

To start a return, just go to our contact page and tell us the exact issue so we can begin the return/refund process.

You can always contact us for any return questions.

Shipping

Shipping time may vary depending on location.

Our shipping usually takes 7 to 14  days after we process your order.

Due to high demand, some of the orders may take a little longer to arrive. We strive to ensure that your order arrives as soon as possible.

Tracking details will be sent to you along with your shipping confirmation email.

Miyako SUS 165mm Deba Knife Right Hand | 33 Layer Damascus Steel Blade  – Made in Japan
Miyako SUS 165mm Deba Knife Right Hand | 33 Layer Damascus Steel Blade  – Made in Japan
Miyako SUS 165mm Deba Knife Right Hand | 33 Layer Damascus Steel Blade  – Made in Japan
Miyako SUS 165mm Deba Knife Right Hand | 33 Layer Damascus Steel Blade  – Made in Japan
Miyako SUS 165mm Deba Knife Right Hand | 33 Layer Damascus Steel Blade  – Made in Japan
Miyako SUS 165mm Deba Knife Right Hand | 33 Layer Damascus Steel Blade  – Made in Japan
Miyako SUS 165mm Deba Knife Right Hand | 33 Layer Damascus Steel Blade  – Made in Japan
Miyako SUS 165mm Deba Knife Right Hand | 33 Layer Damascus Steel Blade  – Made in Japan
Miyako SUS 165mm Deba Knife Right Hand | 33 Layer Damascus Steel Blade  – Made in Japan
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Description

The Miyako 165mm Deba Knife (Right Hand Version) is a powerful and finely crafted kitchen tool, perfect for chefs seeking precision and strength. Traditionally designed for filleting fish, this versatile knife also handles larger tasks like breaking down meat and poultry with ease, making it an indispensable addition to your kitchen.

Expertly hand-forged in Seki, Japan, the blade is constructed from 33 layers of high-carbon molybdenum vanadium Damascus steel (AUS8 & SUS1A-1), ensuring outstanding sharpness, durability, and resistance to corrosion. The single-beveled edge allows for clean, controlled cuts, making this knife ideal for delicate and demanding tasks alike.

Designed with a laminated reinforced wood handle, the knife offers exceptional comfort and balance, allowing for a secure grip during prolonged use. Combining sleek aesthetics with the precision of traditional Japanese craftsmanship, the Miyako Deba Knife is both a reliable and elegant choice for any kitchen.

Specifications