• MIYABI 4000 FC 6.5-Inch Nakiri Knife – Black Handle
  • MIYABI 4000 FC 6.5-Inch Nakiri Knife – Black Handle
  • MIYABI 4000 FC 6.5-Inch Nakiri Knife – Black Handle
  • MIYABI 4000 FC 6.5-Inch Nakiri Knife – Black Handle
  • MIYABI 4000 FC 6.5-Inch Nakiri Knife – Black Handle
  • MIYABI 4000 FC 6.5-Inch Nakiri Knife – Black Handle
  • MIYABI 4000 FC 6.5-Inch Nakiri Knife – Black Handle
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MIYABI 4000 FC 6.5-Inch Nakiri Knife – Black Handle

$235.00 USD
$265.00 USD
$235.00 USD
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Returns

We have a 14-day return policy, which means you have 14 days after receiving your item to request a return.

To be eligible for a return, your item must be in the same condition that you received it, unworn or unused, with tags, and in its original packaging. You’ll also need the receipt or proof of purchase.

To start a return, just go to our contact page and tell us the exact issue so we can begin the return/refund process.

You can always contact us for any return questions.
Shipping

Shipping time may vary depending on location.

Our shipping usually takes 7 to 14  days after we process your order.

Due to high demand, some of the orders may take a little longer to arrive. We strive to ensure that your order arrives as soon as possible.

Tracking details will be sent to you along with your shipping confirmation email.

MIYABI 4000 FC 6.5-Inch Nakiri Knife – Black Handle
MIYABI 4000 FC 6.5-Inch Nakiri Knife – Black Handle
MIYABI 4000 FC 6.5-Inch Nakiri Knife – Black Handle
MIYABI 4000 FC 6.5-Inch Nakiri Knife – Black Handle
MIYABI 4000 FC 6.5-Inch Nakiri Knife – Black Handle
MIYABI 4000 FC 6.5-Inch Nakiri Knife – Black Handle
MIYABI 4000 FC 6.5-Inch Nakiri Knife – Black Handle

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Description

Streamline your vegetable prep with the MIYABI 4000 FC 6.5-Inch Nakiri Knife, designed for precision and efficiency. Handcrafted in Seki, Japan, this exceptional knife features a blade made from FC61 fine carbide stainless steel with a 61 Rockwell hardness. The ice-hardened FRIODURx2 blade offers superior durability, excellent edge retention, and resistance to corrosion, making it a reliable addition to any kitchen.

With its razor-sharp Katana-edge and ergonomic brown handle, this Nakiri knife provides perfect balance, control, and comfort for effortless slicing and chopping. Combining traditional Japanese craftsmanship with advanced materials, it’s an indispensable tool for both professional chefs and home cooking enthusiasts.

Specifications