Skip to product information
1 of 9

MIYABI 4000 FC Series 8-Inch Gyutoh Knife – Black Handle

Regular price
$235.00 USD
Regular price
$265.00 USD
Sale price
$235.00 USD

  • Hurry, only 2 items left in stock!

Get it between - based on selected shipping method.

Returns

We have a 14-day return policy, which means you have 14 days after receiving your item to request a return.

To be eligible for a return, your item must be in the same condition that you received it, unworn or unused, with tags, and in its original packaging. You’ll also need the receipt or proof of purchase.

To start a return, just go to our contact page and tell us the exact issue so we can begin the return/refund process.

You can always contact us for any return questions.

Shipping

Shipping time may vary depending on location.

Our shipping usually takes 7 to 14  days after we process your order.

Due to high demand, some of the orders may take a little longer to arrive. We strive to ensure that your order arrives as soon as possible.

Tracking details will be sent to you along with your shipping confirmation email.

MIYABI 4000 FC Series 8-Inch Gyutoh Knife – Black Handle
MIYABI 4000 FC Series 8-Inch Gyutoh Knife – Black Handle
MIYABI 4000 FC Series 8-Inch Gyutoh Knife – Black Handle
MIYABI 4000 FC Series 8-Inch Gyutoh Knife – Black Handle
MIYABI 4000 FC Series 8-Inch Gyutoh Knife – Black Handle
MIYABI 4000 FC Series 8-Inch Gyutoh Knife – Black Handle
MIYABI 4000 FC Series 8-Inch Gyutoh Knife – Black Handle
MIYABI 4000 FC Series 8-Inch Gyutoh Knife – Black Handle
MIYABI 4000 FC Series 8-Inch Gyutoh Knife – Black Handle
  • FREE SHIPPING

  • 14 DAY RETURNS

  • MADE WITH LOVE

  • SECURE CHECKOUT

Description

Upgrade your cooking experience with the MIYABI 4000 FC Series 8-Inch Gyutoh Knife. Meticulously handcrafted in Seki, Japan, this premium chef’s knife features a 20 cm blade crafted from FC61 fine carbide stainless steel, renowned for its impressive 61 Rockwell hardness. The ice-hardened FRIODURx2 blade ensures outstanding durability, long-lasting edge retention, and excellent corrosion resistance, making it ideal for slicing, dicing, and chopping with precision.

Designed with a razor-sharp Katana-edge and an ergonomic brown handle, this Japanese Gyutoh knife provides exceptional balance, control, and comfort. A perfect fusion of traditional Japanese artistry and cutting-edge materials, it’s a versatile and high-performing tool for every kitchen.

Specifications