• Un‑Ryu VG‑10 33‑Layer 170 mm Santoku Knife
  • Un‑Ryu VG‑10 33‑Layer 170 mm Santoku Knife
  • Un‑Ryu VG‑10 33‑Layer 170 mm Santoku Knife
  • Un‑Ryu VG‑10 33‑Layer 170 mm Santoku Knife
  • Un‑Ryu VG‑10 33‑Layer 170 mm Santoku Knife
  • Un‑Ryu VG‑10 33‑Layer 170 mm Santoku Knife
  • Un‑Ryu VG‑10 33‑Layer 170 mm Santoku Knife
  • Un‑Ryu VG‑10 33‑Layer 170 mm Santoku Knife
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Un‑Ryu VG‑10 33‑Layer 170 mm Santoku Knife

$199.99 USD
$226.00 USD
$199.99 USD

    Get it between - based on selected shipping method.

    Returns

    We have a 14-day return policy, which means you have 14 days after receiving your item to request a return.

    To be eligible for a return, your item must be in the same condition that you received it, unworn or unused, with tags, and in its original packaging. You’ll also need the receipt or proof of purchase.

    To start a return, just go to our contact page and tell us the exact issue so we can begin the return/refund process.

    You can always contact us for any return questions.
    Shipping

    Shipping time may vary depending on location.

    Our shipping usually takes 7 to 14  days after we process your order.

    Due to high demand, some of the orders may take a little longer to arrive. We strive to ensure that your order arrives as soon as possible.

    Tracking details will be sent to you along with your shipping confirmation email.

    Un‑Ryu VG‑10 33‑Layer 170 mm Santoku Knife
    Un‑Ryu VG‑10 33‑Layer 170 mm Santoku Knife
    Un‑Ryu VG‑10 33‑Layer 170 mm Santoku Knife
    Un‑Ryu VG‑10 33‑Layer 170 mm Santoku Knife
    Un‑Ryu VG‑10 33‑Layer 170 mm Santoku Knife
    Un‑Ryu VG‑10 33‑Layer 170 mm Santoku Knife
    Un‑Ryu VG‑10 33‑Layer 170 mm Santoku Knife
    Un‑Ryu VG‑10 33‑Layer 170 mm Santoku Knife

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    • 14 DAY RETURNS

    • MADE WITH LOVE

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    Description

    The UN-RYU Santoku Knife 170mm is a high-performance, all-purpose Japanese kitchen knife—perfect for slicing, dicing, and chopping vegetables, meats, and fish with precision. Forged with a premium VG10 (V-Gold No.10) stainless steel core, it delivers outstanding edge retention, hardness, and corrosion resistance for long-lasting sharpness.

    Featuring a stunning kasumi (霞) haze pattern—formed by layering soft and hard stainless steel—it reflects the craftsmanship of traditional Japanese blade-making. Its ergonomic Pakka wood handle and perfectly balanced design ensure superior comfort and control for both professional chefs and home cooking enthusiasts.

    Bring elegance and cutting precision to your kitchen with the timeless artistry of UN-RYU.

    Specifications